Ma Dashper's Recipes

Welcome to the recipe vault!

 

Here you will find a series of tried and tested recipes that have tickled my tastebuds, and those of my friends and family, over the years...

Coconut Laksa (Thai coconut soup) (V) (serves 4, preparation time 10 minutes, cooking time 20 minute

laksa.png

Ingredients:

  • 2 tablespoons of oil

  • 4 spring onion scallions

  • large knob of ginger (about 3.5 cm round)

  • 2 cloves of garlic

  • 2 small red chillies (dried or fresh with the seeds)

  • 1/4 spoon of turmeric

  • 4 Kaffir lime leaves

  • Carton of coconut milk

  • 500 ml of vegetable stock

  • 1/2 red pepper

  • 1/2 yellow pepper

  • 1 handful of peas

  • 2 servings of Ramen noodles

  • Handful of fresh coriander leaves

Extra information: I think that this soup is gorgeous, but best served as a starter rather than as a main meal. It is quite rick and so needs to be in smaller quantities.

This recipe is for 4 small portions.

Here’s what you do:

Step 1 - Heat the oil in a medium sized metal pot.

Step 2 - Thinly slice the spring onions and set them aside.

Step 3 - Chop the ginger, garlic, chillies and lime leaves together, very finely.

Step 4 - Put the onions and other chopped ingredients into the hot oil and stir for 1 minute.

Step 5 - Add the hot vegetable stock and coconut milk and simmer for 5 minutes.

Step 6 - Thinly slice the peppers into ribbons and add to the pot with the peas.

Step 7 - Boil some water in the small pot and add the noodles for three minutes.

Step 8 - Chop the coriander and add to the laksa pot. Add seasoning to taste.

Step 9 - Drain the noodles and place the equally in the bottom of four soup bowls.

Step 10 - ladle the laksa over the top of the noodles and serve.

That gives you the basic recipe, but here are some extra tips should you need them:

Option 1 - If you like a more coconut taste, add more coconut milk, or some chopped up coconut block. This will make the soup thicker though.

Option 2 - If you like a thinner laksa, you should add in some hot water or more liquid stock.

Kitchen implements required:

  • Chopping board

  • Sharp knife

  • Medium sized metal pot

  • Small sized metal pot

#soup #thai #vegetarian #coconut #spicy

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