January 5, 2010





This is a great leftover and store cupboard soup when you have some leftover vegetables and sausages.  This recipe works just as well without the sausages. 




  • 2 tablespoons of olive oil;
  • 1 large knob of butter;
  • 1 red onion, finely chopped;
  • 2 cl...
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© 2015 by Fay Dashper-Hughes. 


Where some of the recipes on this website might have started out as recipes from published chefs, I have amended them and developed them to my taste. Where they remain materially similar to the original recipe I have endeavoured to make sure that the original recipe was already freely available, and I always credit the source. No infringement of intellectual property rights is intended.